Exploring desserts alphabetically can be a fun way to discover new sweet treats, and today we are diving into desserts that start with E letter. From creamy classics like egg custard to elegant pastries like éclairs, there are many delicious desserts that begin with this letter. Some are rich and indulgent, while others are light, fruity, and refreshing.
In this list, you will find 33 desserts that start with E, including cakes, puddings, cookies, frozen treats, and festive sweets.
Many of these desserts are easy to make at home, while others are popular bakery favorites from around the world.
Whether you are planning a themed menu, learning about desserts, or simply looking for new sweet ideas, this list offers something for every dessert lover.
1. Eclair
Eclair is a classic French pastry made with light choux dough filled with smooth cream and topped with chocolate icing. The pastry shell is baked until airy and hollow, then filled with vanilla or chocolate pastry cream. This elegant dessert is soft, creamy, and slightly crisp, making it a favorite bakery treat.
2. Eclair Cake
Eclair cake is a simple no-bake dessert inspired by the classic eclair pastry. It uses layers of graham crackers, creamy vanilla pudding, and whipped topping. A smooth chocolate glaze is spread on top. As it chills, the crackers soften and create a cake-like texture that is rich and easy to prepare.
3. English Trifle
English trifle is a layered dessert made with sponge cake, fruit, custard, and whipped cream. The ingredients are arranged in layers inside a glass bowl, creating a colorful and beautiful treat. Each spoonful gives a mix of soft cake, creamy custard, and sweet fruit flavors.
4. Egg Custard
Egg custard is a smooth and creamy dessert made from eggs, milk, sugar, and vanilla. It is gently baked until soft and silky. The flavor is mild and comforting, making it a classic dessert served both warm and chilled in many homes and bakeries.
5. Elderberry Pie
Elderberry pie is a fruity dessert made with dark elderberries baked inside a flaky pie crust. The berries have a sweet and slightly tart flavor that becomes rich when cooked. This pie is often served with whipped cream or vanilla ice cream for a cozy dessert.
6. Eton Mess
Eton mess is a light British dessert made with crushed meringue, whipped cream, and fresh strawberries. The ingredients are gently mixed together to create a sweet and creamy dish with crunchy meringue pieces. It is quick to prepare and perfect for summer gatherings.
7. Espresso Brownies
Espresso brownies are rich chocolate brownies flavored with strong espresso or coffee. The coffee deepens the chocolate taste and adds a bold aroma. These brownies are soft, fudgy, and perfect for chocolate lovers who enjoy desserts with a hint of coffee flavor.
8. Earl Grey Ice Cream
Earl Grey ice cream is a creamy frozen dessert flavored with Earl Grey tea leaves. The tea adds a gentle citrus aroma from bergamot, giving the ice cream a unique and elegant taste. It is smooth, refreshing, and perfect for those who enjoy tea-inspired desserts.
9. Ekmek Kataifi
Ekmek kataifi is a traditional Mediterranean dessert made with shredded pastry soaked in syrup and topped with creamy custard and whipped cream. It has layers of texture, including crispy pastry, soft syrupy base, and light cream topping. Pistachios are often sprinkled on top.
10. Eggnog Cheesecake
Eggnog cheesecake is a festive dessert inspired by the classic holiday drink. The creamy cheesecake filling is flavored with eggnog and warm spices like nutmeg. It is usually baked on a cookie crust and served chilled, making it a rich and comforting dessert for winter celebrations.
11. Elderflower Sorbet
Elderflower sorbet is a light frozen dessert made with elderflower syrup, water, and lemon juice. It has a delicate floral flavor and a refreshing texture. This simple sorbet is perfect for warm weather when you want something sweet but not too heavy.
12. Empanada de Manzana (Apple Empanada)
Empanada de manzana is a sweet pastry filled with warm apple filling and spices. The dough is folded around the apples and baked or fried until golden. The outside becomes crisp while the inside stays soft and sweet. These handheld treats are perfect for dessert or a cozy snack.
13. Espresso Tiramisu
Espresso tiramisu is a creamy layered dessert made with coffee soaked ladyfingers and smooth mascarpone cream. The strong espresso flavor blends beautifully with cocoa powder and sweet cream. Each bite feels rich yet light, making it a popular dessert for coffee lovers and special dinners.
14. Exotic Fruit Tart
An exotic fruit tart is a colorful dessert made with a crisp pastry crust filled with creamy custard and topped with fresh tropical fruits. Fruits like mango, kiwi, and passion fruit add bright flavor. This dessert looks beautiful and tastes refreshing, perfect for warm days or celebrations.
15. Eve’s Pudding
Eve’s pudding is a traditional British dessert made with baked apples topped with soft sponge cake. The apples become tender and sweet while the cake turns light and fluffy. It is often served warm with custard or cream, making it a comforting dessert for cool evenings.
16. Elephant Ears Pastry
Elephant ears pastry is a large crispy pastry made from puff pastry dough rolled with sugar. When baked, the sugar caramelizes and forms a crunchy golden crust. The pastry becomes flaky and sweet with a delicate texture, making it a simple yet satisfying dessert.
17. Eggette Waffles
Eggette waffles are bubble shaped waffles that are popular in Hong Kong street markets. They are slightly crisp on the outside and soft inside. These waffles are often served with ice cream, fruit, or chocolate sauce, turning them into a fun and creative dessert.
18. Easy Berry Cobbler
Easy berry cobbler is a comforting dessert made with baked berries topped with a soft biscuit or cake topping. As it bakes, the berries become juicy and sweet while the topping turns golden. It is simple to make and tastes wonderful served warm with vanilla ice cream.
19. Ebinger’s Blackout Cake
Ebinger’s Blackout Cake is a famous chocolate cake that originated in Brooklyn, New York. It features layers of moist chocolate cake filled with rich chocolate pudding and covered with chocolate crumbs. This deep chocolate flavor makes it a dream dessert for serious chocolate lovers.
20. Elvis Presley Cake
Elvis Presley cake is a sweet pineapple cake often topped with cream cheese frosting and crushed nuts. The cake is moist and fruity, while the frosting adds a creamy texture. It is a fun Southern style dessert known for its rich flavor and nostalgic charm.
21. English Sticky Toffee Pudding
English sticky toffee pudding is a warm dessert made with soft date cake topped with a rich toffee sauce. The cake becomes moist and flavorful while the sauce adds deep caramel sweetness. It is usually served warm with cream or vanilla ice cream for a comforting treat.
22. Edible Cookie Dough
Edible cookie dough is a safe to eat version of classic cookie dough made without raw eggs. It is soft, sweet, and packed with chocolate chips. This dessert can be enjoyed by the spoonful or used as a topping for ice cream and milkshakes.
23. Eggnog Bread Pudding
Eggnog bread pudding is a warm and comforting dessert made with cubes of bread soaked in eggnog, eggs, and sugar. As it bakes, the bread absorbs the creamy mixture and becomes soft inside with a slightly crisp top. It is often served with vanilla sauce during holiday gatherings.
24. Earl Grey Panna Cotta
Earl Grey panna cotta is a silky Italian dessert infused with Earl Grey tea. Cream, sugar, and gelatin create a smooth custard-like texture, while the tea adds a gentle citrus aroma. This elegant dessert is usually served chilled with berries or honey for a light finish.
25. Einkorn Flour Cake
Einkorn flour cake is a simple dessert made with ancient einkorn wheat flour, which gives the cake a slightly nutty flavor. The texture is soft and tender, similar to classic sponge cakes. It is often flavored with vanilla, citrus zest, or honey for a wholesome dessert.
26. Espresso Chocolate Mousse
Espresso chocolate mousse is a rich and airy dessert made with melted chocolate and whipped cream flavored with espresso. The coffee enhances the deep chocolate taste while keeping the mousse smooth and fluffy. It is usually served chilled in small cups for an elegant dessert.
27. Elderflower and Lemon Cake
Elderflower and lemon cake is a light and fragrant dessert combining floral elderflower syrup with fresh lemon flavor. The cake is soft and slightly tangy, often topped with a simple glaze or cream frosting. This refreshing dessert is perfect for spring or summer celebrations.
28. Earl Grey Shortbread Cookies
Earl Grey shortbread cookies are buttery cookies infused with crushed Earl Grey tea leaves. The tea adds a gentle citrus aroma that pairs beautifully with the rich butter flavor. These cookies have a crumbly texture and are perfect for serving with tea or coffee.
29. Enchanted Forest Cake
Enchanted forest cake is a decorative dessert often inspired by nature themes. It usually features chocolate or vanilla cake layers decorated with berries, mushrooms made of frosting, and forest-style decorations. This magical looking cake is popular for birthdays and themed celebrations.
30. Easter Bunny Cupcakes
Easter bunny cupcakes are festive treats decorated to look like cute bunnies. Soft cupcakes are topped with frosting and simple decorations such as marshmallow ears or candy noses. They are fun to make with kids and perfect for Easter parties or spring gatherings.
31. Egg-Shaped Cake Pops
Egg-shaped cake pops are bite sized desserts made from cake crumbs mixed with frosting and shaped like eggs. They are coated in chocolate or candy melts and decorated with colorful designs. These treats are popular during Easter and make fun party desserts.
32. Eggnog Rice Pudding
Eggnog rice pudding is a creamy dessert made by cooking rice in eggnog instead of milk. The eggnog adds warm spice flavors like nutmeg and vanilla. The result is a rich and comforting pudding that works well as a cozy winter dessert.
33. Espresso Biscotti
Espresso biscotti are crisp Italian cookies flavored with coffee and crunchy almonds. They are baked twice to create their signature crunchy texture. These cookies are perfect for dipping into coffee or tea and make a delightful ending to a meal.
